Wednesday, September 4, 2013

Summer Internship 2013

I've had so much fun this summer interning at Magnolia Bakery in Chicago on State Street! I've learned so much! I am so glad that I've been blessed with the opportunity to be at such a fun, welcoming, and innovative bakery! I hope you enjoy all my photos and come visit me at the bakery soon :)! 
***All of these pictures are Magnolia Bakery's recipes and baked goods. None are my own recipes or baked goods.  

I've been working on doing things production style during my internship:
Nilla Wafer Crusts for Magnolia's Ice Box Pies 

Magnolia's Pecan Shortbread Crusts for the Jamboree Pies 

Magnolia's Peanut Butter Cookie Dough (if you know me well, you know I could eat this by the spoonful ;) )

Magnolia's Snickers Ice Box Pies...Oh my word can I just say DELICIOUS! I may have just drooled thinking about these babies! 

I can't forget to mention Magnolia's Peanut Butter Ice Box Pies! I could eat the filling alone and live happily ever after! 

Magnolia's Blueberry Jamobree Pies: these pies have such a great balance between being light, but sweet enough in flavor, and have the perfect amount of texture contrasts! 

Some of Magnolia's other fun baked goods I've made on my internship: 
Chocolate Dipped Macaroons

Peanut Butter Toffee Bars! Holy Peanut have to try these!!

Marble Cheesecake Brownies

Mini Chocolate Pudding Pies

Banana Cream Pie

Chocolate Chunk Blondie

Lemon Bar

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