Wednesday, February 20, 2013

Pastry School

Here are some things I've done this quarter :)! It has been fun!

Basic Cake Decorating:
Day 1:                                                                                                                       

Final Day: 
Here are some other techniques and recipes we've worked on in Intro to Pastry Class: 
                                                               Orange Chiffon Cake
                                                            Chocolate Mousse Torte
                                                                       Dobosh Torte
                                                                     Giant Ho Ho's
                                                                   Black Forest Cake
                                                             Chocolate Indulgence Cake
                                                                      Brasilia Cake
                                                                   More to come :)

Monday, February 11, 2013

Keep Calm & Eat Cookies

                                              I own the copyright to these photos
          Sugar Cookies with Salted Caramel Buttercream garnished with Sea Salt and a Caramel Drizzle

Sunday, February 10, 2013

Food Photography Final Sneak Peek

Here's a sneak peek to the pictures I took for my food photography final! 
                                          (I own the copyright to this picture)